Peeled deodeok for seasoned salad
Peeled deodeok for seasoned salad is made by peeling deodeok from Jeju Island and slicing them thinly. Add sauce to prepare a salad.
Product info
| Product name | Peeled deodeok for seasoned salad |
|---|---|
| Origin | South Korea |
| Packaging unit | 1kg, 2kg, 4kg (Ordering standard) |
| Packaging method | Vacuum packaging |
| Best before | 5 days after packaging |
| Storage | Refrigerated at 0℃~10℃ |