Washing lotus root
This product is prepared by thoroughly washing lotus roots grown in Hampyeong and can be enjoyed according to your preference. When you slice the root, sticky fibers called mucin will appear. This substance helps protect the stomach lining and promotes digestion. Lotus roots are also rich in minerals, vitamin C, linoleic acid, and fibers.
Product info
Product name | Washing lotus root |
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Origin | South Korea |
Packaging unit | 1kg, 2kg, 4kg (Ordering standard) |
Packaging method | Vacuum packaging |
Best before | 5 days after packaging |
Storage | Refrigerated at 0℃~10℃ |